Co-founder of Ananda Vegan Goodness
Fernando is the co-founder of Ananda Vegan Goodness – a Te Ōhaka-based food startup which won the judges’ hearts (and tastebuds) at FoodStarter 2019 with their mouth-watering vegan sausages targeted at meat-eaters, vegetarians, and vegans alike. Throughout this year, Fernando hard at work developing their product and their business to scale from farmers markets to retail distribution across the South Island New World network.
Fernando will talk about his journey of building and launching his product as a local food entrepreneur. Starting out at local farmers markets, he will soon be selling to customers across the South Island.